21 January
Roxburgh Red and Valley Gold apricots are available for PYO this weekend ($1.90/kg). 🙂
Roxburgh Red and Valley Gold are great for bottling, stewing, freezing and jam.
The Moorparks are still about a week away.
The Trevatts which look similar to Moorparks are nearly ready but of course don’t have the Moorpark taste.
Our first variety of PYO nectarines should be ready by Monday. Had hoped they would ripen by Saturday but sadly the little sods didn’t comply with my orders.
All fruit varieties are late this Season!
I am considering filing a lawsuit against the weather.. 😉
The Shiro and Billington plums should be ready in about a week.
As always we will have plenty of apricots available on the Stall. $3/kg for 1st grade and $2.50/kg for 2nd grade).
Typically in 6kg and 8kg boxes. 🙂
The weather forecast says it will be a hot weekend so bring your togs for a dip in Pinders Pond after picking. Our local ‘Jimmy’s Pies’ is closed over weekends but you can still get Jimmy’s Pies at the Teviot Tearooms in Roxburgh. A lovely couple run this place and they also do brilliant fish and chips and everything else which is tasty. Definitely worth checking out. 🙂
Cherries and berries are still available in the Valley and we will send you in the right direction for them. 🙂
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